Showing posts with label BP. Show all posts
Showing posts with label BP. Show all posts

New normal - Deepewater Horizon

SUBHEAD: Our system's emerging normal is for "Fail Dangerous" catastrophes - like climate change.

By Kurt Cobb on 16 October 2016 for Resource Insights -
(http://resourceinsights.blogspot.com/2016/10/deepwater-horizon-and-our-emerging.html)


Image above: British Petroleum's Deepwater Horizon oil platform leak and conflagration in 2010 that led to the largest ever petroleum leak that continues damaging the Gulf of Mexico. From (http://www.comingsoon.net/movies/news/700647-exclusive-deepwater-horizon-poster#/slide/1).

While watching the recently released film "Deepwater Horizon" about the catastrophic well blowout in the Gulf of Mexico that caused the largest oil spill in U.S. history, I remembered the term "fail-dangerous," a term I first encountered in correspondence with a risk consultant for the oil and gas industry.

We've all heard the term "fail-safe" before. Fail-safe systems are designed to shut down benignly in case of failure. Fail-dangerous systems include airliners which don't merely halt in place benignly when their engines fail, but crash on the ground in a ball of fire.

For fail-dangerous systems, we believe that failure is either unlikely or that the redundancy that we've build into the system will be sufficient to avert failure or at least minimize damage. Hence, the large amount of money spent on airline safety. This all seems very rational.

But in a highly complex technical society made up of highly complex subsystems such as the Deepwater Horizon offshore rig, we should not be so sanguine about our ability to judge risk. On the day the offshore rig blew up, executives from both oil giant BP and Transocean (which owned and operated the rig on behalf of BP) were aboard to celebrate seven years without a lost time incident, an exemplary record. They assumed that this record was the product of vigilance rather than luck.

And, contrary to what the film portrays, the Deepwater Horizon disaster was years in the making as BP and Transocean created a culture that normalized behaviors and decision-making which brought about not an unavoidable tragedy, but rather what is now termed a "normal accident"--a product of normal decisions by people who were following accepted procedures and routines.

Today, we live in a society full of "normal accidents" waiting to happen that will be far more catastrophic than the Deepwater Horizon tragedy. One of those "accidents" is already in progress, and it's called climate change.

People in societies around the globe are doing what they are supposed to be doing, what they routinely do, to stay alive, produce and enjoy what they produce. They do not think of themselves as doing something which is bringing about the biggest "accident" of our time, climate change. No one set out to change the climate. And yet, this is the result of our normalized behavior.

Climate change still appears to many to be building slowly. This summer was hotter than last summer and the one before that. But we've coped. We stay inside in air-conditioning on especially hot days--ironically so, as the fossil fuels making the electricity for the air-conditioner are adding to the warming itself.

It is as if we are all on the Deepwater Horizon just doing our jobs. We notice there are a few things wrong. But, we've dealt with them before, and we can deal with them again. The failures and the breakdowns are accepted as just part of how we do business. And we've managed to avoid anything truly bad up to now. So, we conclude, we must be doing things safely.

Part of the normalization of our response to climate change is the spread of renewable power sources. I have long supported the rapid deployment of renewable power, suggesting that we need the equivalent of a warlike footing to deploy enough to bring about serious declines in fossil fuel use. And, while renewable energy is growing by leaps and bounds, it is not growing nearly fast enough to meet the challenges of climate change.

And yet, society at large has relaxed into the idea--promoted by the industry--that renewable energy is well on its way to creating a renewable energy society despite the fact that more than 80 percent of our energy still comes from fossil fuels.

We have normalized this response as adequate in the public mind. There remains no generalized alarm about climate change.

Certainly, there are scientists, activists and others who are genuinely alarmed and believe we are not moving nearly fast enough. But this alarm has not translated into aggressive policy responses.

The argument that things have worked just fine in the past so there is no reason to believe they won't work out in the future is a well-worn one. And, it seems to be valid because so many people say it is. (Steven Colbert might even say that this assertion has a certain "truthiness" to it.)

But there is a reason that financial prospectuses say that past performance is no guarantee of future results. Likewise, no bad accidents in the past are not a guarantee of no bad accidents in the future. It is in the structure of how we behave that the risks build. The tipping point finally reveals that we have been doing risky things all along.

If you play Russian roulette with a gun having 100 chambers, you won't think that skill had anything to do with the fact that you aren't dead after five pulls. But if you don't know you are playing Russian roulette (hidden dangers with hidden connections), then the fact that you aren't dead after 50 pulls (50 repetitions of the hidden dangerous conduct) won't seem like luck, but simply the result of sound procedure.

Climate change, of course, isn't the only place where we have normalized procedures which appear to be reducing risk, when, in fact, we are increasing it. Our monocrop farms and the small variety of major crops grown on them using modern industrial farming methods are supposed to reduce the risk of major crop losses and thus of famine.

In fact, these methods are depleting the soil and undermining its fertility in ways that will ultimately lower farm productivity. And monocrop farming is an invitation to widespread crop loss. Polyculture tends to prevent the spread of devastating plant diseases while monoculture tends to promote that spread.

We can talk about the normalization of industrial fishing as well. It is designed to increase our harvest of food to feed growing human populations thereby reducing our risk of food shortages and giving us another source of nutrition. In fact, industrial fishing practices are threatening the viability of practically every fishery around the world.

In addition, temporarily cheap oil and natural gas are lulling us into a complacency about our energy supplies. Energy depletion that just two years ago seemed to be indicated by high prices is rarely discussed now. We are projecting the current moment into the future and believing that the rising energy price trend of the last 15 years is meaningless.

Practically everything we do to reduce risks to human populations now creates broader, longer term risks that could turn catastrophic. The Slate article linked above references the "high-reliability organization." Such organizations which seek to avoid catastrophic failures share certain common characteristics:
1) Preoccupation with failure: To avoid failure we must look for it and be sensitive to early signs of failure.
2) Reluctance to simplify: Labels and clichés can stop one from looking further into the events.
3) Sensitivity to operations: Systems are not static and linear but rather dynamic and nonlinear in nature. As a result it becomes difficult to know how one area of the organization’s operations will act compared to another part.
For our global system as a whole to act like a high-reliability organization, we would have to turn away from technopian narratives that tell us we will always come up with a new technology that will solve our problems including climate change--while forcing us to change our lives very little.

Instead, we would anticipate and scan for possible failure, no matter how small, to give us warning about perils to our survival. There are plenty of signs flashing warnings to us, but we have not fully comprehended their gravity.

When it comes to energy supplies, we are often faced with the simplifying assertions as mentioned above that are designed to prevent us from examining the topic.

People in the oil industry like to say that the "resource is huge." They don't tell you that "resource" simply refers to what is thought--on sketchy evidence--to be in the ground. What is actually available to us is a tiny fraction of the resource at today's prices and level of technology.

The effects of the recent bankruptcy of one of the world's largest ocean freight companies have given us a window into the outsized effects of a failure of just a small portion of our complex system of worldwide logistics.

If we had run our society as a high-reliability organization, we would have heeded warnings made decades ago. I like to tell people that the American public first learned that oil was a finite resource when Clark Gable told them so near the end of the 1940 film "Boom Town," a remarkable speech for the time.

American leadership found out that we would have to make a transition to a non-fossil fuel economy way back in 1954 in Harrison Brown's widely read The Challenge of Man's Future--and, that such a transition would be fraught with peril if not begun early enough.

Other warnings included Limits to Growth in 1972, a book widely misunderstood as predicting rather than modeling our predicament. More recently there was Jared Diamond's Collapse.

In general, what we as a society have chosen to do is to create narratives of invincibility, rather than heed these warnings. We are, in effect, normalizing highly risky behavior.

Perhaps our biggest failure is noted in item three above. We think of the world we live in as static and linear rather than dynamic and nonlinear. That has given us a false sense that things move gradually and predictably in our world, the same false sense that led to the Deepwater Horizon disaster.

• Kurt Cobb is an author, speaker, and columnist focusing on energy and the environment. He is a regular contributor to the Energy Voices section of The Christian Science Monitor and author of the peak-oil-themed novel Prelude. In addition, he has written columns for the Paris-based science news site Scitizen, and his work has been featured on Energy Bulletin (now Resilience.org), The Oil Drum, OilPrice.com, Econ Matters, Peak Oil Review, 321energy, Common Dreams, Le Monde Diplomatique and many other sites. He maintains a blog called Resource Insights and can be contacted at kurtcobb2001@yahoo.com.

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BP Gulf Spill Ignored

SUBHEAD: Five years after the BP oil disaster a barrier island for nesting birds is still devoid of life.

By Julie Dermansky 19 April 2015 for DeSmogBlog -
(http://www.desmogblog.com/2015/04/19/five-years-after-bp-oil-disaster-barrier-island-nesting-birds-devoid-life)


Image above: Cat Island, Mississippi, on May 22, 2010, nesting pelicans are seen as oil washes ashore from BP Deepwater Horizon oil spill. From (http://www.spokesman.com/picture-stories/gulf-oil-spill-one-year-later/#867).

Cat Island, off the Gulf Coast in Louisiana's Plaquemines Parish, was home to a vibrant bird rookery inhabited by brown pelicans, seagulls, spoonbills, and egrets before BP's Deepwater Horizon oil disaster. Five years after the largest oil spill in American history, the barrier island has just about disappeared.

Despite ongoing efforts by former Plaquemines Parish coastal zone manager PJ Hahn to restore the island, only the needed building permits and an engineering plan have been completed.
"Cat Island was ground zero of the oil spill," Hahn told DeSmogBlog.

He thought that the restoration of the island was a no-brainer since, while much of the oil spill's damage was underwater and invisible, the damage to Cat Island was easy to prove. According to Hahn, not only would the island's restoration be necessary for the birds, but it would provide a great public relations move for anyone who helped in the process.

At the time of the spill, Cat Island was approximately five and a half acres, covered by a dense forest of black mangrove trees which were occupied by nesting birds. All that remains now are two small strips of land — less than an acre combined. Mangrove stumps jut out from the broken, shell-covered sandy remains of the island, at times fully submerged during high tide.

"The island was a treasure and it deserves to be restored," Hahn told DeSmogBlog. He continues to advocate for the restoration project he spearheaded.

"It's a hard sell for many since the island doesn't serve as storm protection like other barrier islands that are in the process of being restored since the spill," Hahn said.

But Cat Island and other small barrier islands, some of which have completely eroded since the spill, were perfect bird habitats because they were free of predators. Hahn believes the $6 million restoration price tag is a good investment, one that will pay for itself in dollars generated by the tourism industry. "Bird watchers from all over will come to visit the island," he said.

So far, the parish has raised $3 million of the $6 million needed before the rebuilding process can begin.
Shell, the only oil company to contribute, donated $1 million. Other contributors include the American Bird Conservancy and the federal Coastal Impact Assistance Program. The parish hopes to get the rest of the needed funds from the state's "Restore Act Fund," made up of money from that part of the BP settlement that has already been paid.

Billy Nungesser, Plaquemines Parish president during the spill who is now running for lieutenant governor, had been famous for his fierce criticism of BP. But now it seems he's changed his tune.

During a town hall meeting hosted by Rush Radio in St. Tammany Parish, where residents turned out to express their concerns about the possibility of the first fracking project in their area, Nungesser gushed over the great relationship Plaquemines Parish has with the oil industry, no longer singling out BP as a bad player as he had in the past.

Though he believes residents should have a say regarding what type of industry is welcomed in their community, he said oil companies that operate in his parish "do the right thing."

Referencing the "horrible pictures of the pelicans covered in oil," Nungesser claimed that in the case of "a safety incident or something spilling from a platform, every company has gone beyond the call of duty in our parish to make it right. Oil companies are rebuilding those islands."

But Cat Island is a perfect example that Plaquemines Parish "has not been made whole," according to Hahn. "BP was asked to contribute to rebuilding Cat Island multiple times," Hahn said, "but they haven't given anything to help the project."


Image above: Cat Island on April 8, 2011 photo, dead mangrove is seen on an eroding point of Cat Island, heavily damaged by oil from the BP oil spill. The island remains unrestored. From ((http://www.spokesman.com/picture-stories/gulf-oil-spill-one-year-later/#867).).

Cat Island was not mentioned in a BP report on the condition of the Gulf issued in March which paints a picture of the Gulf Coast on the mend. According to the report, "Available data does not indicate the spill caused any significant long-term population-level impact to species in the Gulf," and "affected areas are recovering faster than predicted."

State and federal agencies involved in the Natural Resources Damage Assessment (NRDA) took issue with BP's report.

"It is inappropriate as well as premature for BP to reach conclusions about impacts from the spill before the completion of the assessment," an NRDA report states. NRDA will determine how much BP and its subcontractors owe for the environmental damages.

When asked what specifically BP has done to restore Cat Island, BP media spokesperson Jason Ryan sent out a statement about other coastal restoration projects the company has contributed to.  

BP agreed to pay for restoration projects in advance of NRDA's assessment, which it was not required to do. Several of the projects are underway, but rebuilding Cat Island is not one of them.

The statement from BP points out: "The state loses about a football field worth of wetlands every hour," and that "with regard to Cat Island specifically, it was rapidly eroding before the spill, primarily due to the impacts of Hurricanes Katrina and Rita."

Though BP wouldn't give a "Yes" or " No" as to whether it has contributed to rebuilding Cat Island, the company wrote: "We are studying shoreline erosion on marshes and barrier islands, including Cat Island, to determine if there was any acceleration due to the spill."

The BP spill "totally accelerated" the erosion of Cat Island," Linda Hooper Bui, an entomologist at Louisiana State University, told DeSmogBlog.

Bui has been working on studies of insect life in Barataria Bay that she began prior to the BP oil spill, making her a witness to the ongoing erosion process impacting the island. When plants are stressed they can't hold on to sediment, she explained. And that is what happened when the oil covered the plant life on Cat Island. "You lose the mangrove, you lose the sediment," Bui said.

"Heavily-oiled marshes erode at double the rate of a non-oiled marsh," Melanie Driscoll, Director of Bird Conservation for the Gulf of Mexico and Mississippi flyway for the Audubon Society, told DeSmogBlog, citing a scientific peer-reviewed study done after the BP spill.

"Every year there is a delay restoring the island, there is less area for nesting," Driscoll said. " We need restoration to proceed as soon as possible."

On March 31, a trip arranged by Restore the Mississippi River Delta Coalition gave members of the media a chance to document what little remains of Cat Island. The National Wildlife Federation, a key player in the coalition, released a report about the health of the Gulf five years after the spill that paints a completely different picture than BP's.

The NWF report cites several scientific studies that document the negative impact the spill had on 20 different species, including the brown pelican, which were Cat Island's main inhabitants.

"The tragedy is brown pelicans were taken off the endangered species list the year before the spill," Hahn said. "If there is no habitat, there are no birds. Who knows if they will come back when we finally get the island rebuilt?"






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BP Seafood Deformities

SUBHEAD: Gulf of Mexico seafood deformities are raising alarms among scientists and fisherman.  

By James Gerken on 18 April for Huffington Post -  
(http://www.huffingtonpost.com/2012/04/18/gulf-seafood-deformities-raise-questions_n_1434268.html)

 
Image above: Crude oil discovered in fish on 9/21/10. The FDA and NOAA recently made the shocking announcement because of results from federal tests that allegedly found “no detectable residue” of toxic chemicals in the majority of seafood tested. But fishery experts are questioning the legitimacy of the testing methods used, citing the fact that the tests only looked for one chemical component of the Corexit dispersant — dioctyl sodium sulfosuccinate (DOSS) — while ignoring the presence of numerous other toxic chemicals and chemical combinations like polycyclic aromatic hydrocarbons (PAHs), propanols, and 2-butoxyethanol, that are also highly toxic. From (http://mrscottyl.blogspot.com/2010/11/gulf-seafood-is-safe-to-eat-and-bp-was.html).
 
While the true extent of the 1989 Exxon Valdez oil spill was not known for about 4 years, as Al Jazeera notes in the video below, the repercussions of BP's 2010 Deepwater Horizon spill in the Gulf of Mexico may become apparent more quickly.

Discovering eyeless shrimp, lesioned fish and other mutated and underdeveloped seafood, fisherman in the Gulf are pointing fingers at the BP spill. Biologist Dr. Darryl Felder told the news agency that Gulf seafood populations are dropping at alarming rates and that species richness is "diminished."
The Gulf Restoration Network's Scott Eust explained the bizarre shrimp deformities. "We have some evidence of deformed shrimp, which is another developmental impact. So, that shrimp's grandmother was exposed to oil while the mother was developing, but it's the grandchild of the shrimp that was exposed grows up with no eyes."

Al Jazeera reports that both the government and BP maintain that Gulf seafood is safe. BP released a statement last week, saying, "Seafood from the Gulf of Mexico is among the most tested in the world, and according to the FDA and NOAA, it is as safe now as it was before the accident."

A study published last October in the journal Environmental Health Perspectives found that the FDA allowed "up to 10,000 times too much contamination" and didn't identify the risks to children and pregnant women posed by contaminated seafood. Additionally, the study charged that the FDA's "scientific standards [in 2010] were less stringent" than after the Exxon Valdez spill, reported OnEarth.

Government testing standards were questioned months after the spill. In December 2010, a toxicologist with a team challenging the FDA's seafood testing said, the "FDA simply overlooked an important aspect of safety in their protocol," reported MSNBC.

Despite sales dropping precipitously following the spill, the Gulf's seafood industry was given a boost after the government's Defense Commissary Agency began selling Gulf seafood products on 72 East Coast military bases in early 2011, reported AP.


Video above: In original article as reported by Dahr Jamail for Al Jazeera TV and at (http://youtu.be/_VVyPiV5xdY).

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The Perfect Genetic Storm

SUBHEAD: BP's catastrophic Gulf Oil Spill was followed with a chemical and biological assault the was even worse. By Michael Edward on 21 January 2011 for World Vision Portal - (http://worldvisionportal.org/wordpress/index.php/2011/01/the-perfect-genetic-storm)

There’s a new proprietary recipe being force-fed to all of us here on the Gulf of Mexico that is now becoming available worldwide. Although this recipe has been closely guarded for 8 months, we were able to break it down after examining the plentiful supply us “Gulf Coasters” have available here. The ingredients are abundantly available while both the recipe and the brewing process are not as secret as everyone had thought.

THE GULF BLUE PLATE (BP) SPECIAL

Fill a large bowl with saline ocean water, add a generous proportion of thick crude oil, then pour in a cup of liquid Correct-it (available from Nalco under the brand name Corexit) making sure you don’t spill any on yourself, stir gently, and then let it sit for a day or two. As the newly thinned oil mixture begins to sink to the bottom of the bowl, make sure the resulting gasses are allowed to ever-so-slightly bubble in orange foam on the surface. This will let you know you’re ready for the next and most important step.

Quickly add Syn-Bio (available from JCVI, SGI, and other private companies) along with a colloidal mixture containing iron, copper, and other natural elements to begin the interactive brewing process. Let it sit for no less than 6-9 months making sure nothing is allowed to disturb it. When there is no more gas coming to the surface and the mixture on the bottom turns into a gelatinous black goo, the first stage of the recipe is finished.

The amazing thing about this new state-of-the-art recipe is what it becomes after the initial first stage brewing process is finished. No-one knows! It’s no wonder some have begun to refer to it as The Blue Plate (BP) Special. You can be assured that once the second stage of this concoction begins to release its mutated biological ingredients, as it appears to have done so already, the rest of the world will abruptly notice.

OIL SPILL OR OIL FLOW?

There was never a BP Gulf of Mexico oil spill in 2010. When you fill a glass with water, bump into something while holding it in your hand, and then some of the water splashes out, that’s a spill. When you turn on a water faucet and allow a continual flow to fill the glass so that it’s constantly overflowing, that’s not a spill. Because the multiple BP drilling operations that began at Mississippi Canyon 252 in 2009 fractured the floor of the Gulf of Mexico sometime before April 22, 2010, there is a continuous flow of crude oil and, especially, oil derived gasses such as methane. That’s called an oil and gas flow.

Since the Gulf has a steady flow of toxic crude oil and gasses, then how do you stop it? You can’t. The only solution to the problem is to find a way to eliminate it before it has a chance to surface en mass. This is exactly what has, is, and will continue to occur in the Gulf of Mexico.

SYNTHETIC GENOME BIOREMEDIATION

Toxic crude oil and gas can be changed, altered, or eliminated by microbes. Natural microorganisms in all the oceans, such as bacteria, have been known to do this over time, usually lasting decades and beyond. It’s a slow natural process. Yes, natural biology can do the job, but under continual flow conditions there is no possible way all the hydrocarbon-hungry microbes in the entire world can eliminate that much oil and gas fast enough. Time is the critical factor.

For the past decade, synthetic biology has been the new science realm. We now have engineered genetic biology that synthetically creates RNA and DNA sequences for both viruses and bacteria.

In the 1980’s, the fad was designer jeans. Now, we have designer genes.

Soon after the Deepwater Horizon inferno, U.S. government scientists – with grant funds supplied by British Petroleum – started giving us solid clues as to what they were doing with all that crude oil and gas. In May 2010, National Geographic quoted Dr. Terry Hazen from the U.S. government’s Lawrence Berkeley National Laboratory who said,

“…we could introduce a genetic material into indigenous bugs via a bacteriophage – a virus that infects bacteria – to give local microbes DNA that would allow them to break down oil. Either that, he said, or a lab could create a completely new organism that thrives in the ocean, eats oil, and needs a certain stimulant to live…”

There were two possible solutions according to Dr. Hazen, who is considered to be the foremost crude oil bioremediation expert in the world. Either use synthetically engineered viruses called bacteriophages, or ‘phages’, to infect and alter the genetics of indigenous Gulf bacteria; or, synthetically create an entirely new organism, i.e. a new species of bacteria, to eat up the oil and/or gas and introduce it into the Gulf of Mexico.

In September 2010, Duke University gave us another confirmation as to what was going on in the Gulf:

“In a paper published in the journal Science, Terry Hazen and his colleagues at Lawrence Berkeley National Laboratory discovered in late May through early June 2010 that a previously unknown species of cold-water hydrocarbon-eating bacteria have been feasting on the underwater oil plumes degrading them at accelerated rates.”

Natural microorganisms are well known to biologists and their genetic sequences are catalogued in a worldwide library. The public can even access the entire genetic library on the internet. But here we have a new and never before identified species of bacteria that suddenly “appears” in the Gulf of Mexico, and it’s eating up the oil at a much faster speed than any natural bacteria possibly could or ever has.

In August 2010, Science Magazine reported about bacteria that were gobbling up the Gulf oil and how it was being done by microorganisms that were not typical:

Hazen’s team found that microbes inside the plume samples were packed more than twice as densely as microbes outside it. Even more encouraging, the genes specifically geared to degrade hydrocarbons were more common in the plume as well, implying that it’s not just general bacteria that are taking on the plume.

Terry Hazen had described how the genes of a certain microbe that were “geared” (created) to eat-up crude oil were not just thriving within the oil plume, but were rapidly duplicating more than twice as fast as those same microbes outside the oil plume. He reveals that indigenous “general” or natural bacteria in the Gulf are not responsible for this amazing outcome. Obviously, he knows exactly what’s doing the job at such an accelerated rate: Synthetic genome bacteria created specifically to consume hydrocarbons, crude oil.

Dr. Terry Hazen is just one source, so I don’t expect you to believe synthetically engineered organisms are being used in the Gulf based solely on what he has said, even though he’s an absolute expert scientist in his field. What if I were to tell you that British Petroleum has admitted to using synthetic designer gene organisms in the Gulf? Would that help convince you?

In September 2010, reporter Stephen Fry of the UK’s BBC was granted a video interview with Mike Utsler, the Chief Operating Officer of BP’s Gulf Coast Restoration. Here’s what Mr. Utsler publicly admitted on camera:

“There is a new form of microbiology that is attacking this (oil) plume and using it as a food source”.

You can view him saying this on our YouTube Channel or on our Gulf Blue Plague internet blog at BP Admits Using Synthetic Microbes in Gulf of Mexico. This 17 second video snippet is taken from a November 7, 2010 broadcast entitled Has the Oil Really Gone? which is available for viewing at BBC TWO.* Note how Utsler is cut off by his own people at BP immediately after stating this and the interview was abruptly ended.

* It appears that the BBC has now restricted this video so that it can no longer be viewed from within the US.

A NEW FORM OF MICROBIOLOGY

A “new form of microbiology” is not a natural biological organism. Genome scientist J. Craig Venter, PhD, the founder of Synthetic Genomics Inc. and JCVI, clearly defined this new biological structure on May 27, 2010 in his prepared testimony before the U.S. House of Representatives Committee on Energy and Commerce:

“One of the major advantages of synthetic genomics is that there is no need to have access to a physical supply of a particular DNA sequence. Sequence fragments are simply created de novo by chemical synthesis and assembled into entire chromosomes and organisms. This ability to synthesize (write) DNA and use it in the construction of new cells can catalyze a major change in what organisms can be engineered to do.

…these [synthetic genome] technologies could be used to produce bioremediation techniques.

In 2003, JCVI successfully synthesized a small virus, approximately six thousand base pairs long, that infects bacteria. By 2008, the JCVI team was able to synthesize a small bacterial genome.”

Now it’s easy to understand exactly what Terry Hazen, PhD, and BP’s Mike Utsler were revealing with regards to the creation of new genetically engineered microorganisms – either viruses that attack bacteria or bacteria themselves – within the Gulf of Mexico.

AN OBSCURE FAMILY OF SUPERHUMAN MICROBES

The latest development in the Gulf is how an incomprehensible bacterium is remarkably eating up the methane gas. It appears that engineered designer genes have also been used to remove the gas just as they have been used to consume the oil. The common denominator is that neither of these microbes are natural microorganisms. This should come as no surprise.

Microbiologist David Valentine at the University of California at Santa Barbara stated,

“Within a matter of months, the bacteria completely removed that methane. The bacteria kicked on more effectively than we expected.”

It sounds to me that this created synthetic genome microbe far exceeded the engineering and programming expectations.

According to a Fox Business report,

“This discovery offered a rare glimpse into the remarkable abilities of an obscure family of microbes in the depths of the Gulf”.

I agree. It is scientifically incomprehensible that any natural microorganism could do this and synthetically engineered microbes are definitely obscure by comparison.

University of Georgia microbiologist Samantha Joye, who has been independently analyzing methane from the Gulf of Mexico, also agrees with me. She said,

It would take a superhuman microbe to do what they are claiming.”

So it has, Samantha. It was specifically engineered and its “superhuman” genetics were created synthetically.

In a January 7, 2011 article, the UK Register wrote how the scientists were particularly

surprised at the speed with which the bacteria consumed their enormous meal”.

They also brought up the fact that earlier studies elsewhere in the world suggested methane levels around Deepwater Horizon would be well above normal for years ahead. It’s remarkable what highly engineered designer genes can do.

On January 6, 2011, the Christian Science Monitor reported how the study’s leaders boldly stated that rates of methane decomposition after the Gulf oil spill

“were faster than had ever been recorded in any other place on the planet.”

That’s because these are not natural microbes. You can’t compare apples to grapefruit.

TRACE ELEMENTS ADDED TO THE GULF

In the same CS Monitor report, University of Georgia microbiologist Samantha Joye stated how

“[The Gulf] is not well stocked with trace elements the bacteria need to survive – among them, copper, which bacteria specifically use to deal with the methane. Shortages of copper, as well as other trace elements, likely would have slammed the brakes on the exponential growth in bacterial populations needed to get rid of the methane in fewer than four months.”

The same applies to hydrocarbon-eating bacteria that consume oil, except that iron is needed more than the other trace elements. Since copper and iron are not prevalent mineral elements normally found in the Gulf of Mexico, the synthetic bacterium eating both the oil and the methane would not be able to do so at the remarkable speed they have without such essential earth elements. The only possible way these synthetic bacterium could have done this is by adding the required elements to the Gulf. Spraying a highly dissolved or colloidal mixture of trace elements onto and into the Gulf of Mexico would be absolutely required to accomplish this.

In our October 21, 2010 research article The Gulf BLUE PLAGUE (BP): It’s Not Wise To Fool Mother Nature, we had revealed the abnormally high amounts of elements found in the Gulf and that it was being sprayed along with or separately from the oil dispersants. In August 2010, rain water samples were tested by the Coastal Heritage Society of Louisiana where rain coming directly from the Gulf had unusually high concentrations of iron, copper, nickel, aluminum, manganese, and arsenic.

Without a doubt, the synthetically created bacterium introduced into the Gulf of Mexico to consume the oil and gasses were – and continue to be – fed these essential trace elements. Otherwise, they could not have thrived or reproduced at the accelerated rate they have. The continued spraying in the Gulf by aircraft and by boat is not Corexit or other oil dispersal chemicals. Consider the current spraying to have the same effect of adding liquid fertilizer to your crops.

SYNTHETIC MICROBES MUTATING NATURAL MICROORGANISMS

In early December, 2010 the research vessel WeatherBird II, owned by the University of Southern Florida (USF), went back to the Gulf of Mexico for follow-up water and core samples. As reported by Naomi Klein on January 13, 2011 in Hunting the Ocean for BP’s Missing Millions of Barrels of Oil,

“…these veteran scientists have seen things that they describe as unprecedented …evidence of bizarre sickness in the phytoplankton and bacterial communities…”

This “bizarre sickness” in the indigenous Gulf microorganisms is the direct result of the synthetic microbes that are still creating genetic sicknesses by mutating the DNA of the natural microbes. We had alerted our readers to this in DNA Mutations Confirmed in Gulf of Mexico on September 28, 2010 when we stated,

“DNA mutations are occurring within the Gulf of Mexico at a microscopic cellular level. The obvious effect this has on marine life as well as humans is a Pandora Box of unknowns.”

Tampa Bay Online gave further insight to this in an interview with Dr. John Paul, an oceanography biology professor at USF, regarding the oil plume they had discovered 40 miles off the Florida Panhandle:

It was found to be toxic to microscopic sea organisms, causing mutations to their DNA. If this plankton at the base of the marine food chain is contaminated, it could affect the whole ecosystem of the Gulf.

“The problem with mutant DNA is that it can be passed on and we don’t how this will affect fish or other marine life,” he says, adding that the effects could last for decades.

In Naomi Klein’s article, she describes how Paul introduced healthy bacteria and phytoplankton to Gulf water samples and what happened shocked him. The responses of the organisms “were genotoxic or mutagenic”. According to Paul, what was so “scary” about these results is that such genetic damage was “heritable,” meaning the mutations can be passed on.

Genotoxins pass on genetic changes to successors who have never been exposed to the original gene. Healthy microorganisms are then genetically changed and will pass on their DNA mutations to their descendants. This is a genetic chain-reaction as each mutated microbe interacts with and affects other microorganisms, especially with regards to the food chain:

“…the phytoplankton, the bacteria, and the [microorganisms] that graze on them – the zooplankton – seem to be the most potentially impacted.” – Dr. David Hollander, USF Marine Geochemist: December 6, 2010: Video interview on WeatherBird II.

THE PERFECT GENETIC STORM

In a Bridging The Gap radio interview with Dr. John Waterman on September 9, 2010, he stated,

“Microbes can morph, they can change. Viruses can turn into bacteria and bacteria can turn into fungi. In the Gulf we have bacteria that can morph. It can morph [mutate] because it’s attacked by a virus. The virus can change the genetics of the bacteria so that it morphs [mutates] into something very deadly.

Some of these changed bacteria can become deadly, Ebola deadly. When you have a morphed bacterium that gets airborne, now you’re going to see it go from person to person.

We’re on the verge of something that can become a deadly pandemic. They had to know that was the case. All it has to do is enter the human host… and once it gets started, it’s going to be impossible to stop.”

In October, 2010, I was contacted by Riki Ott, PhD who had written a book on the effects of the Exxon Valdez tanker spill in Alaska. Her Master’s Science degree is in marine biology with emphasis on the effects oil has on zooplankton. She had just read my It’s Not Wise To Fool Mother Nature article and wanted to talk. So far, she is the only U.S. based scientist who has agreed with me that there were genetically bio-engineered bacteria eating the oil in the Gulf.

In an article she published while in Ocean Springs, Mississippi, entitled Bio-Remediation or Bio-Hazard? Dispersants, Bacteria & Illness in the Gulf, she recounts how comments made by a local grandmother made her re-evaluate her thoughts on crude oil bio-remediation. That grandmother said she felt the oil-eating bacteria were “running amok and causing skin rashes”. Here’s part of what Dr. Ott wrote:

“To make things a little scarier, some of the oil-eating bacteria have been genetically modified, or otherwise bio-engineered, to better eat the oil – including Alcanivorax borkumensis and some of the Pseudomonas.”

Pseudomonas alcaligenes is a Gram-negative aerobic bacterium used for bio-remediation purposes because it can degrade aromatic hydrocarbons such as benzene or methane. Alcanivorax borkumensis is also a Gram-negative bacterium used for bio-remediation purposes because it can degrade oil hydrocarbons. There we have it. Confirmation once again that synthetic designer genes are the reason the oil and gas are being eaten up at alarming rates within the Gulf.

But why are these Gram-negative bacteria so important? Because, as Riki Ott said,

Oil-eating bacteria produce bio-films. Studies have found that bio-films are rapidly colonized by other Gram-negative bacteriaincluding those known to infect humans.”

A nurse Riki Ott was working with in the Gulf, Nurse Schmidt, put it this way:

This is like a major bacterial storm. It could be the reason we are seeing a variance of symptoms in different individuals. In some people, we see respiratory complications, while in others we see skin or GI symptoms. I think it is due to a multitude of colonized bacteria.”

But this is not just a typical bacterial storm. In this instance, there are synthetically created bio-remediation bacteria that have mutated untold species of natural organisms in the Gulf water and in the air. As different colonies begin to grow and colonize, you are witnessing the perfect genetic storm.

SYNTHETIC DNA CREATED THE GULF BLUE PLAGUE

I’ve written numerous articles in various forums since July, 2010 trying my best to warn not only my own family and friends, but the entire world with what has been evolving in the Gulf of Mexico. I’ve described in detail precisely how it was and is still evolving. For the record, I’ve researched and published these findings in the World Vision Portal forum, WVP’s YouTube channel, in the Blue Plague blog, and in weekly radio broadcasts on the Living Light Network. In August, I appropriately named the ensuing pandemic The Gulf Blue Plague.

To my frustration, few have cared to listen. I’ve been ignored and shunned on most internet sites owned and controlled by those who purportedly claim to be representing those of us living along the Gulf coast. Many of them simply don’t represent us at all. They exist for their own agendas, such as to find clients for their attorney practices. Some have exploited Gulf victims to only make a name for themselves. Some simply disappeared when BP and government agencies said the Gulf oil disaster was finished. The truth of the matter is that it’s not finished in the least. The worst part is yet to come this spring and summer as the warmer water and air accelerates the growth of the synthetically mutated viruses and bacteria.

What’s taking place in the Gulf of Mexico is not a regional problem just for those of us who live here. It’s a worldwide problem. Subtle viral and bacterial signs are beginning to show up everywhere. Mysterious unexplained diseases affecting fish, sea mammals, animals, fowl, trees, plants and mankind are occurring because of the synthetic genomes that are changing and mutating the natural organisms in the oceans and in the air.

I’ve been constantly interviewing both family members and friends who are physicians, scientists, Registered Nurses, ship captains, shrimpers, and fishermen. All of them agree that the scientifically confirmed mutated organisms – directly caused by synthetically engineered genomes interjected into the Gulf – can and most assuredly will become a pandemic or even multiple pandemics. As my RN friend with over 30 years of trauma and clinical experience in Louisiana put it,

“This is like an opera where the main characters are Frankenstein and King Neptune. When the fat lady of the Gulf finally sings in the last act, there may not be much of an audience left to hear her.”

In summary, all I can say is what I’ve been saying for months now….

“Wherever the Gulf wind blows and the Gulf water flows”

http://worldvisionportal.org/wordpress/index.php/2011/01/the-perfect-genetic-storm/

NOTES & ADDENDUM

From The Gulf Blue Plague is Evolving – Part II

VIRUSES

Bacteriophages are viruses that change the DNA of bacteria. Many types of bacteriophages exist. Some simply infect the host bacteria while others insert into and alter the bacterial chromosome.

Some of the viruses donate their DNA materials to the host cell and cause alteration in the genetic code. Some bacteriophages can enter the host cell, but instead of immediately making new viral material the bacteriophages DNA will integrate into the chromosome of the bacteria.

BACTERIA

Bacteria are a large group of single cell microorganisms that grow to a fixed size and then reproduce through a form of asexual reproduction. Under optimal conditions, bacteria can grow and divide rapidly and some bacterial populations can double as quickly as every 9.8 minutes. Most bacteria have a single circular chromosome and inherit identical copies of their parent’s genes (they clone themselves).

However, all bacteria can evolve through changes made to their genetic material DNA caused by mutations. Mutations come from errors made during the replication of DNA or from exposure to mutagens (mutating agents), such as certain chemicals or bacteriophages (viruses). Mutations are changes in the DNA or RNA sequence of a virus. It can occur at both a Gene level – called a Gene Mutation – and at a Chromosome level – called a Chromosome Mutation. This process of change is called Mutagenesis. The result is a mutated virus that quickly duplicates itself, develops into maturity, and then discharges itself into the environment. A water environment discharge will become airborne due to high temperatures or as a result of storms.

Despite their apparent simplicity, bacteria can also form complex associations with other organisms. If bacteria form a parasitic association, they are classed as pathogens. Pathogenic bacteria are a major cause of human death and disease. MRSA and other flesh eating bacterium are pathogenic.

REFERENCES

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The Search for BP's Oil

SUBHEAD: Found - Recently deceased coral, oiled crab larvae, bizarre sickness in the phytoplankton and bacteria. By Naomi Klein on 13 January 2011 in The Nation - (http://www.thenation.com/article/157723/search-bps-oil) Image above: Weather research vessel The Weatherbird II at dock. From (http://www.eyefetch.com/image.aspx?ID=986345).

Dolphins off the bow!"

I race to the front of the WeatherBird II, a research vessel owned by the University of South Florida. There they are, doing their sleek silvery thing, weaving between translucent waves, disappearing under the boat, reappearing in perfect formation on the other side.

After taking my fill of phone video (and very pleased not to have dropped the device into the Gulf of Mexico), I bump into Gregory Ellis, one of the junior scientists aboard.

"Did you see them?" I ask excitedly.

"You mean the charismatic megafauna?" he sneers. "I'll pass."

Ouch. Here I was thinking everyone loves dolphins, especially oceanographers. But it turns out that these particular marine scientists have issues with dolphins. And sea turtles. And pelicans. It's not that they don't like them (a few of the grad students took Flipper pictures of their own). It's just that the charismatic megafauna tend to upstage the decidedly less charismatic creatures under their microscopes. Like the bacteria and phytoplankton that live in the water column, for instance, or 500-year-old coral and the tube worms that burrow next to them, or impossibly small squid the size of a child's fingernail.

Normally these academics would be fine without our fascination. They weren't looking for glory when they decided to study organisms most people either can't see or wish they hadn't. But when the Deepwater Horizon exploded in April 2010, our collective bias toward cute big creatures started to matter a great deal. That's because the instant the spill-cam was switched off and it became clear that there would be no immediate mass die-offs among dolphins and pelicans, at least not on the scale of the Exxon Valdez spill deaths, most of us were pretty much on to the next telegenic disaster. (Chilean miners down a hole—and they've got video diaries? Tell us more!)

It didn't help that the government seemed determined to help move us along. Just three weeks after the wellhead was capped, the National Oceanic and Atmospheric Administration (NOAA) came out with its notorious "oil budget," which prompted White House energy czar Carol Browner to erroneously claim that "the vast majority of the oil is gone." The White House corrected the error (the fate of much of that oil is simply unknown), but the budget nonetheless inspired a flood of stories about how "doom-mongers" had exaggerated the spill's danger and, as the British Daily Mail tabloid indignantly put it, unfairly wronged "one of Britain's greatest companies."

More recently, in mid-December, Unified Area Command, the joint government-BP body formed to oversee the spill response, came out with a fat report that seemed expressly designed to close the book on the disaster. Mike Utsler, BP's Unified Area Commander, summed up its findings like this: "The beaches are safe, the water is safe, and the seafood is safe." Never mind that just four days earlier, more than 8,000 pounds of tar balls were collected on Florida's beaches—and that was an average day. Or that gulf residents and cleanup workers continue to report serious health problems that many scientists believe are linked to dispersant and crude oil exposure.

By the end of the year, investors were celebrating BP's stock rebound, and the company was feeling so emboldened that it revealed plans to challenge the official estimates of how much oil gushed out of its broken wellhead, claiming that the figures are as much as 50 percent too high. If BP succeeds, it could save the company as much as $10.5 billion in damages. The Obama administration, meanwhile, has just given the go-ahead for sixteen deepwater projects to resume in the gulf, well before the Oil Spill Commission's safety recommendations have a hope of being implemented.

For the scientists aboard the WeatherBird II, the recasting of the Deepwater Horizon spill as a good-news story about a disaster averted has not been easy to watch. Over the past seven months, they, along with a small group of similarly focused oceanographers from other universities, have logged dozens of weeks at sea in cramped research vessels, carefully measuring and monitoring the spill's impact on the delicate and little-understood ecology of the deep ocean. And these veteran scientists have seen things that they describe as unprecedented.

Among their most striking findings are graveyards of recently deceased coral, oiled crab larvae, evidence of bizarre sickness in the phytoplankton and bacterial communities, and a mysterious brown liquid coating large swaths of the ocean floor, snuffing out life underneath. All are worrying signs that the toxins that invaded these waters are not finished wreaking havoc and could, in the months and years to come, lead to consequences as severe as commercial fishery collapses and even species extinction.

Perhaps not coincidentally, the most outspoken scientists doing this research come from Florida and Georgia, coastal states that have so far managed to avoid offshore drilling. Their universities are far less beholden to Big Oil than, say, Louisiana State University, which has received tens of millions from the oil giants. Again and again these scientists have used their independence to correct the official record about how much oil is actually out there, and what it is doing under the waves.

One of the most prominent scientists on the BP beat is David Hollander, a marine geochemist at the University of South Florida. Hollander's team was among the first to discover the underwater plumes in May and the first to trace the oil definitively to BP's well. In August, amid the claims that the oil had magically disappeared, Hollander and his colleagues came back from a cruise with samples proving that oil was still out there and still toxic to many marine organisms, just invisible to the human eye.

This research, combined with his willingness to bluntly contradict federal agencies, has made Hollander something of a media darling. When he is not at sea, there is a good chance he is in front of a TV camera. In early December, he agreed to combine the two, allowing me and filmmaker Jacqueline Soohen to tag along on a research expedition in the northern Gulf of Mexico, east of the wellhead.

"Let's go fishing for oil," Hollander says with a broad smile as we get on the boat. A surfer and competitive bike racer in his youth, he is still something of a scrappy daredevil at 52. On the last cruise Hollander slipped and seriously injured his shoulder, and he has been ordered to take it easy this time. But within seconds of being on deck he is hauling equipment and lashing down gear. This is a particularly important task today because a distinctly un-Floridian cold front has descended and winds are whipping up ten-foot swells in the gulf. Getting to our first research station is supposed to take twenty-four hours, but it takes thirty instead. The entire time, the 115-foot WeatherBird II dips and heaves, and so do a few members of the eleven-person scientific team (and yeah, OK, me too).

Luckily, just as we arrive at our destination, about ninety nautical miles from the wellhead, the clouds part and the sea calms. A frenzy of floating science instantly erupts. First to be lowered overboard is the rosette, a cluster of four-foot-high metal canisters that collect water samples from different depths. When the rosette clangs back on deck, the crew swarms around its nozzles, filling up dozens of sample bottles. It looks like they are milking a metal cow. Carefully labeled bottles in tow, they are off to the makeshift laboratory to run the water through an assembly line of tests. Is it showing signs of hydrocarbons? Does it fluoresce under UV light? Does it carry the chemical signature of petroleum? Is it toxic to bacteria and phytoplankton?

A few hours later it's time for the multi-corer. When the instrument, twelve feet high and hoisted by a powerful winch, hits the ocean floor, eight clear cylinders shoot down into the sediment, filling up with sand and mud. The samples are examined under microscopes and UV lights, or spun with centrifugal force, then tested for signs of oil and dispersant. This routine will be repeated at nine more locations before the cruise is done. Each stop takes an average of ten hours, and the scientists are able to sneak in only a couple of hours of sleep between stations.

The WeatherBird II is returning to the precise coordinates where University of South Florida researchers found toxic water and sediment in May and August. At the second stop, Mary Abercrombie, who is testing the water under UV light in a device called a spectrofluorometer, sees something that looks like hydrocarbons from a sample collected seventy meters down—shallow enough to be worrying. But the other tests don't find much of anything. Hollander speculates that this may be because we are still in relatively shallow water and the recent storms have mixed everything up. "We'll probably see more when we go deeper."

Being out in the open gulf today, I find it is impossible not to be awed by nature's capacity to cleanse and renew itself. At the height of the disaster, I had looked down at these waters from a Coast Guard aircraft. What I saw changed me. I realized that I had always counted on the ocean to be a kind of outer space on earth, too mysterious and vast to be fundamentally altered by human activity, no matter how reckless. Now it was covered to the horizon in gassy puddles like the floor of an auto repair shop. Shouting over the roaring engines, a fresh-faced Coast Guard spokesman assured the journalists on board that within months, all the oil would be gone, broken down by dispersants into bite-size morsels for oil-eating microbes, which would, after their petroleum feast, promptly and efficiently disappear—no negative side effects foreseen.

At the time I couldn't believe he could feed us this line with a straight face. Yet here that body of water is, six months later: velvety smooth and, according to the tests conducted on the WeatherBird II, pretty clean, at least so far. Maybe the ocean really is the world's most powerful washing machine: throw in enough dispersant (the petrochemical industry's version of Tide), churn it around in the waves for long enough, and it can get even the toughest oil spills out.

"I despise that message—it's blindly simplified," says Ian MacDonald, a celebrated oceanographer at Florida State University. "The gulf is not all better now. We don't know what we've done to it."

MacDonald is arguably the scientist most responsible for pressuring the government to dramatically increase its estimates of how much oil was coming out of BP's well. He points to the massive quantity of toxins that gushed into these waters in a span of three months (by current estimates, at least 4.1 million barrels of oil and 1.8 million gallons of dispersants). It takes time for the ocean to break down that amount of poison, and before that could happen, those toxins came into direct contact with all kinds of life-forms. Most of the larger animals—adult fish, dolphins, whales—appear to have survived the encounter relatively unharmed. But there is mounting evidence that many smaller creatures—bacteria, phytoplankton, zooplankton, multiple species of larvae, as well as larger bottom dwellers—were not so lucky. These organisms form the base of the ocean's food chain, providing sustenance for the larger animals, and some grow up to be the commercial fishing stocks of tomorrow. One thing is certain: if there is trouble at the base, it won't stay there for long.

According to experiments performed by scientists at the University of South Florida, there is good reason for alarm. When it was out in the gulf in August, the WeatherBird II collected water samples from multiple locations. Back at the university lab, John Paul, a professor of biological oceanography, introduced healthy bacteria and phytoplankton to those water samples and watched what happened. What he found shocked him. In water from almost half of the locations, the responses of the organisms "were genotoxic or mutagenic"—which means the oil and dispersants were not only toxic to these organisms but caused changes to their genetic makeup. Changes like these could manifest in a number of ways: tumors and cancers, inability to reproduce, a general weakness that would make these organisms more susceptible to prey—or something way weirder.

Before we left on the cruise, I interviewed Paul in his lab; he explained that what was so "scary" about these results is that such genetic damage is "heritable," meaning the mutations can be passed on. "It's something that can stand around for a very long time in the Gulf of Mexico," Paul said. "You may be genetically altering populations of fish, or zooplankton, or shrimp, or commercially important organisms.... Is the turtle population going to have more tumors on them? We really don't know. And it'll take three to five years to actually get a handle on that."

The big fear is a recurrence of what happened in Prince William Sound after the Exxon Valdez spill. Some pink salmon, likely exposed to oil in their larval stage, started showing serious abnormalities, including "rare mutations that caused salmon to grow an extra fin or an enlarged heart sac," according to a report in Nature. And then there were the herring. For three years after the spill, herring stocks were robust. But in the fourth year, populations plummeted by almost two-thirds in Prince William Sound and many were "afflicted by a mysterious sickness, characterised by red lesions and superficial bleeding," as Reuters reported at the time. The next year, there were so few fish, and they were so sick, that the herring fishery in Prince William Sound was closed; stocks have yet to recover fully. Since Alaskan herring live for an average of eight years, many scientists were convinced that the crash of the herring stocks was the result of herring eggs and larvae being exposed to oil and toxins years earlier, with the full effects manifesting themselves only when those generations of herring matured (or failed to mature).

Could a similar time bomb be ticking in the gulf? Ian MacDonald at Florida State is convinced that the disturbances beginning to register at the bottom of the food chain are "almost certain to ripple up through other species."

Here is what we know so far. When researchers from Oregon State University tested the waters off Grand Isle, Louisiana, in June, they found that the presence of carcinogenic polycyclic aromatic hydrocarbons (PAHs) had increased fortyfold in just one month. Kim Anderson, the toxicologist leading the study, described the discovery as "the largest PAH change I've seen in over a decade of doing this." June is spawning season in the gulf—the period, beginning in April, when enormous quantities of eggs and larvae drift in nearly invisible clouds in the open waters: shrimp, crabs, grouper, bluefin tuna, snapper, mackerel, swordfish. For western Atlantic bluefin, which finish spawning in June and are fished as far away as Prince Edward Island, these are the primary spawning grounds.

John Lamkin, a fisheries biologist for NOAA, has admitted that "any larvae that came into contact with the oil doesn't have a chance." So, if a cloud of bluefin eggs passed through a cloud of contaminated water, that one silent encounter could well help snuff out a species already on the brink. And tuna is not the only species at risk. In July Harriet Perry, a biologist at the University of Southern Mississippi, found oil droplets in blue crab larvae, saying that "in my forty-two years of studying crabs I've never seen this." Tellingly, this vulnerability of egg and larvae to oil does not appear to have been considered when the Macondo well was approved for drilling. In the initial exploration plan that BP submitted to the government, the company goes on at length about how adult fish and shellfish will be able to survive a spill by swimming away or by "metaboliz[ing] hydrocarbons." The words "eggs" and "larvae" are never mentioned.

Already there is evidence of at least one significant underwater die-off. In November Penn State biologist Charles Fisher led a NOAA-sponsored expedition that found colonies of ancient sea fans and other coral coated in brown sludge, 1,400 meters down. Nearly all the coral in the area was "dead or in the process of dying," Fisher told me. And he echoed something I heard from many other scientists: in a career of studying these creatures, he has never seen anything like this. There were no underwater pools of oil nearby, but the working theory is that subsea oil and dispersants must have passed through the area like some kind of angel of death.

We may never know what other organisms were trapped in a similarly lethal cloud, and that points to a broader problem: now that we are beyond the oil-covered-birds phase, establishing definitive links between the spill and whatever biogenetic or ecological disturbances are in store is only going to get harder. For instance, we know the coral died because of all the bodies: ghostly coral corpses litter the ocean floor near the wellhead, and Fisher is running tests to see if he can find a definitive chemical link to BP's oil. But that sort of forensics simply won't be possible for the much smaller life forms that are even more vulnerable to BP's toxic cocktail. When larval tuna or squid die, even in huge numbers, they leave virtually no trace. Hollander uses the phrase "cryptic mortality" to describe these phantom die-offs.

All this uncertainty will work in BP's favor if the worst-case scenarios eventually do materialize. Indeed, concerns about a future collapse may go some way toward explaining why BP (with the help of Kenneth Feinberg's Gulf Coast Claims Facility) has been in a mad rush to settle out of court with fishermen, offering much-needed cash now in exchange for giving up the right to sue later. If a significant species of fish like bluefin does crash three or even ten years from now (bluefin live for fifteen to twenty years), the people who took these deals will have no legal recourse. Even if a case did end up in court, beating BP would be tricky. As part of the damage assessment efforts, NOAA scientists are conducting studies that monitor the development of eggs and larvae exposed to contaminated water. But as Exxon's lawyers argued in the Valdez case, wild fish stocks are under a lot of pressure these days—without a direct chemical link to BP's oil, who's to say what dealt the fatal blow?

In a way, the lawyers will have a point, if a disingenuous one. As Ian MacDonald explains, it is precisely the multiple stresses on marine life that continue to make the spill so dangerous. "We don't appreciate the extent to which most populations are right on the edge of survival. It's very easy for populations to go extinct." He points to the sperm whales—there are only about 1,600 of them in the northern Gulf of Mexico, a small enough population that the unnatural death of just a few whales (which breed infrequently and later in life) can endanger the community's survival. Acoustic research has found that some sperm whales responded to the spill by leaving the area, a development that oceanographers find extremely worrying.

One of the things I am learning aboard the WeatherBird II, watching these scientists test for the effects of invisible oil on invisible organisms, is not to trust my eyes. For a few months last year, when BP's oil formed patterns on the surface of these waters that looked eerily like blood, industrial society's impact on the ocean was easy for all to see. But when the oil sank, it didn't disappear; it just joined so much else that the waves are hiding, so many other secrets we count on the ocean to keep. Like the 27,000 abandoned oil and gas wells in the Gulf of Mexico, and the network of unmonitored underwater pipelines that routinely corrode and leak. Like the sewage that cruise ships are entirely free to dump, under federal law, so long as they are more than three miles from shore. Like a dead zone the size of New Jersey. Scientists at Dalhousie University in Halifax predict that if we continue our rates of overfishing, every commercial fish stock in the world could crash by midcentury. And a study published in Nature in July found that global populations of phytoplankton have declined about 40 percent since 1950, linked with "increasing sea surface temperatures"; coral is bleaching and dying for the same reason. And on and on. The ocean's capacity to heal itself from our injuries is not limitless. Yet the primary lesson being extracted from the BP disaster seems to be that "mother nature" can take just about anything we throw at her.

As the WeatherBird II speeds off to the third research station, I find myself thinking about something New Orleans civil rights attorney Tracie Washington told me the last time I was on the Gulf Coast. "Stop calling me resilient," she said. "I'm not resilient. Because every time you say, 'Oh, they're resilient,' you can do something else to me." Washington was talking about the serial disasters that have battered New Orleans. But if the poisoned and perforated gulf could talk, I think it might say the same thing.

On day three of the cruise, things start to get interesting. We are now in the DeSoto Canyon, about thirty nautical miles from the wellhead. The ocean floor is 1,000 meters down, our deepest station yet. Another storm is rolling in, and as the team pulls up the multi-corer, waves swamp the deck. It's clear as soon as we see the mud that something is wrong. Rather than the usual gray with subtle gradations, the cylinders are gray and then, just below the top layer, abruptly turn chocolaty brown. The consistency of the top brown layer is sort of fluffy, what the scientists refer to as "flocculent."

A grad student splits one of the cores lengthwise and lays it out on deck. That's when we see it clearly: separating the gray and brown layers—and looking remarkably like chocolate parfait—is a thick line of black gunk. "That's not normal," Hollander declares. He grabs the mud samples and flags Charles Kovach, a senior scientist with the Florida Department of Environmental Protection. They head to the darkest place on the boat—one of the tiny sleeping quarters crammed with bunk beds. In the pitch darkness they hold an ultraviolet light over the sample, and within seconds we are looking at silvery particles twinkling up from the mud. This is a good indication of oil traces. Hollander saw something similar on the August cruise and was able not only to identify hydrocarbons but to trace them to BP's Macondo well.

Sure enough, after the sediment is put through a battery of chemical tests, Hollander has his results. "Without question, it's petroleum hydrocarbons." The thick black layers are, he says, "rich in hydrocarbons," with the remains of plants and bacteria mixed in. The fluffy brown top layer has less oil and more plant particles, but the oil is definitely there. It will be weeks or even months before Hollander can trace the oil to BP's well, but since he has found BP's oil at this location in the DeSoto Canyon before, that confirmation is likely. If we are fishing for oil, as Hollander had joked, this is definitely a big one.

It strikes me that there is a satisfying irony in the fact that Hollander's cruise found oil that BP would have preferred to stay buried, given that the company indirectly financed the expedition. BP has pledged to spend $500 million on research as part of its spill response and made an early payout of $30 million. But in contrast to the company's much publicized attempts to buy off scientists with lucrative consulting contracts, BP agreed to hand this first tranche over to independent institutions in the gulf, like the Florida Institute of Oceanography, which could allocate it through a peer-review process—no strings attached. Hollander was one of the lucky recipients. This is a model for research in the gulf: paid for by the oil giants that profit so much from its oil and gas, but with no way for them to influence outcomes.

At several more research stations near the wellhead, the WeatherBird II finds the ocean floor coated in similar muck. The closer the boat gets to the wellhead, the more black matter there is in the sediment. And Hollander is disturbed. The abnormal layer of sediment is up to five times thicker than it was when he collected samples here in August. The oil's presence on the ocean floor didn't diminish with time; it grew. And, he points out, "the layer is distributed very widely," radiating far out from the wellhead.

But what concerns him even more are the thick black lines. "That black horizon doesn't happen," he says. "It's consistent with a snuff-out." Healthy sea-floor mud is porous and well oxygenated, with little critters constantly burrowing holes from the surface sand to the deeper mud, in the same way that worms are constantly turning over and oxygenating soil in our gardens. But the dark black lines in the sediment seemed to be acting as a sealant, preventing that flow of life. "Something caused an environmental and community change," Hollander explains. It could have been the sheer volume of matter falling to the bottom, triggering a suffocation effect, or perhaps it was "a toxic response" to oil and dispersants.

Whatever it was, Hollander isn't the only one observing the change. While we are at sea, Samantha Joye, an oceanographer at the University of Georgia, is leading a team of scientists on a monthlong cruise. When she gets back she reports seeing a remarkably similar puddinglike layer of sediment. And in trips to the ocean floor in a submersible, she saw dead crustaceans in the sediment and tube worms that had been "decimated." Ian MacDonald was one of the scientists on the trip. "There were miles of dead worms," he told me. "There was a zone of acute impact of at least eighty square miles. I saw dead sea fans, injured sea fans, brittle stars entangled in its branches. A very large area was severely impacted." More warning signs of a bottom-up disaster.

A week after Hollander returned from the cruise, Unified Area Command came out with its good news report on the state of the spill. Of thousands of water samples taken since August, the report stated, less than 1 percent met EPA definitions of toxicity. It also claimed that the deepwater sediment is largely free from BP's oil, except within about two miles of the wellhead. That certainly came as news to Hollander, who at that time was running tests of oiled sediment collected thirty nautical miles from the wellhead, in an area largely overlooked by the government scientists. Also, the government scientists measured only absolute concentrations of oil and dispersants in the water and sediment before declaring them healthy. The kinds of tests John Paul conducted on the toxicity of that water to microorganisms are simply absent.

Coast Guard Rear Adm. Paul Zukunft, whose name is on the cover of the report, told me of the omission, "That really is a limitation under the Clean Water Act and my authorities as the federal on-scene coordinator." When it comes to oil, "it's my job to remove it"—not to assess its impact on the broader ecosystem. He pointed me to the NOAA-led National Resource Damage Assessment (NRDA) process, which is gathering much more sensitive scientific data to help it put a dollar amount on the overall impact of the spill and seek damages from BP and other responsible parties.

Unlike the individual and class-action lawsuits BP is rushing to settle, it will be years before a settlement is reached. That means more time to wait and see how fish stocks are affected by egg and larvae exposure. And according to Robert Haddad, who heads the NRDA process for NOAA, any settlement will have "reopener clauses" that allow the government to reopen the case should new impacts manifest themselves.

Still, it's not at all clear that NRDA is capable of addressing the dangers being exposed by Hollander and the other independent scientists. The federal damage assessment process is built on the concept of "ecosystem services," which measures the value of nature according to how it serves us. How many fish were fishermen unable to catch because of the disaster? And how many tourism dollars were lost when the oil hit the beaches? Yet when it comes to the place where most of the spill damage was done—the deep ocean—we are in no position to answer such questions. The deep ocean is so understudied that we simply don't know what "service" those dead tube worms and corals would have provided to us. All we know, says MacDonald, is that "the ecosystem depends on these kinds of organisms, and if you start wiping them out, you don't know what happens." He also points out, as many ecologists do, that the entire service model is flawed. Even if it turns out that those tube worms and brittle stars do nothing for us, "they have their own intrinsic value—it matters that these organisms are healthy or not healthy." The spill "is an opportunity for us to find a new way to look at ecological health."

It is more likely, however, that we will continue to assign value only to those parts of nature from which we directly profit. Anything that slips beyond the reach of those crude calculations, either because it is too mysterious or seemingly too trivial, will be considered of no value, its existence left out of environmental risk assessment reports, its death left out of damage assessment lawsuits. And this is what is most disturbing about the latest rush to declare the gulf healthy: we seem to be once again taking refuge in our ignorance, the same kind of willful blindness that caused the disaster in the first place. First came the fateful decision to drill in parts of the earth we do not understand, taking on risks that are beyond our ability to comprehend. Next, when disaster struck, came the decision to use dispersants to sink the oil rather than let it rise to the surface, saving what we do know (the coasts) by potentially sacrificing what we don't know (the depths). And now here we are, squeezing our eyes shut before the results are in, hoping, once again, that what we don't know can't hurt us.

Only about 5 percent of the deep ocean has been explored. The existence of the deep scattering layer—the huge sector of marine life that dwells in the deep but migrates every night toward the surface—was only confirmed by marine biologists in the 1940s. And the revelations are ongoing. Mysterious and otherworldly new species are being discovered all the time.

On board the WeatherBird II, I was constantly struck by the strange simultaneity of discovery and destruction, watching young scientists experiment on fouled sediment drawn up from places science had barely mapped. It's always distressing to witness a beautiful place destroyed by pollution. But there is something particularly harrowing about the realization that we are contaminating places we have never even seen in their natural state. As drilling pushes farther and farther into deep water, risking more disasters in the name of jobs and growth, marine scientists trained to discover the thrillingly unknown will once again be reduced to coroners of the deep, boldly discovering that which we have just destroyed. Video above: Naomi Klein "Addicted to Risk" at TED. From (http://www.ted.com/talks/naomi_klein_addicted_to_risk.html)

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BP Spill Dangers Underestimated

SUBHEAD: FDA underestimating Gulf residents' carcinogen exposure from eating seafood.

By Matthew McDermott on 9 December 2010 for TreeHugger - (http://www.treehugger.com/files/2010/12/fda-underestimating-gulf-residents-carcinogen-exposure-seafood-gulf-oil-spill.php)

Image above: Photo of Gulf shrimp and crushed red peppers. From original article.

Something to bring the horror of the Gulf oil spill back fresh to memory: The NRDC says that the FDA is grossly underestimating the exposure to carcinogens in seafood that Gulf Coast residents have been and are being exposed to. It all comes down to how much seafood they eat versus the national average.

NRDC surveyed the seafood consumption habits of residents of the Gulf and found that they eat on average anywhere from 3.6-12.1 times as much seafood as the national average--a difference which was not acknowledged by the Federal government.

The survey notes that the rate of shrimp consumption along the coast significantly exceeded the rates the FDA used to calculate exposure to cancer-causing chemicals from seafood contaminated during the Gulf oil spill.

Though NRDC says the survey does not represent a random sampling of the population, "the results are noteworthy in that they clearly show that a considerable portion of Gulf Coast residents eat substantially more seafood that reflected in FDA's risk assessment."

Another discrepancy the NRDC discovered: 60% of people surveyed weighed less than the weight estimates used by the FDA, meaning that they may be more vulnerable to contaminants.

As a result of this work, NRDC and 36 Gulf Coast groups have sent a letter to the FDA urging that they reassess the risks of eating contaminated seafood based on the actual regional seafood consumption patterns.

See also on the Gulf Oil Spill: Gulf Oil Spill Grinds Local Seafood Business to a Halt (Video) Are You Eating the BP Gulf Oil Spill? BP Oil Spill Already Entering the Gulf Food Chain .