Summer Sanctuary

SUBHEAD: Closing the blinds, we lie down under the ceiling fan and take a sacred midday nap.

By Brian Miller on 7 June 1025 for Winged Elm Farm-
(http://www.wingedelmfarm.com/blog/2015/06/07/sanctuary/)


Image above: Vincent Van Gogh's "Noon Rest from Work" painted in 1890 after the work of Jean-François Millet. From (http://www.artofeurope.com/van_gogh/van20.htm).

The mowers across the valley hum with honey bee intensity. Mid-morning heat and the grass has parted ways with the dew after their nightly tryst. Hay is down in dozens of fields, signs of industry from the stewards of those lands.

Other pastures are newly shorn and baled, revealing lines both stark and sensual. Round and square bales dot the landscape like chess pieces randomly scattered after play.

Gathering my own pieces—a stirrup and a Dutch hoe, a pitchfork and a rake, a 50-gallon tub—I head into the vegetable garden. As I work, the sounds of lawnmowers combine with the nearby shout of a mother to a son, “Pick the green beans while you’re at it.”

The sounds of scraping the soil, grunts of my own exertion, a ping as metal strikes rock, the thud of a rock casually tossed to the edge of the garden, where dozens more have gathered over the years.

The tub gradually fills with a spring mix of weeds, a buffet of flavors I tip over the adjoining fence for the sow and gilt, Delores and Petunia, to enjoy. They have been pacing the fence since I arrived, coated in mud from their wallow, grunting and squealing their impatience to begin dining.

Another hour of weeding and culling and another tub filled: cabbages and turnips past their prime, leaves of chard and collards, all to be fed to the hogs in the woods later in the evening.

A retreat to the house and a lunch of the previous night’s dinner of grilled ribeyes, creamed chard, and new potatoes, then we catch up on our respective tasks. I read and finish a book before leaving to ted the hay in an upper field.

The grass cut only yesterday is already dry and ready to be baled, no tedding needed, its conversion to winter’s feed complete. Leaving the tractor behind, I enter on foot the sanctuary of the woods. Meaningful word “sanctuary,” both a refuge and a sacred place.

Under the canopy of large oaks, poplars, and maples, the woods are still cool and sheltering from the blazing afternoon heat, and the word is both to me. The dogs drink from secret stumps water collected in recent rains. How many other animals know the same? Do they find these watering dishes by scent or instinct?

I walk along the winding lane and exit back into the sunlight. In a heat not yet marred by the humidity of late day, there is an oven-like comfort, like a woodstove in a cool house.

At pasture’s edge, a new mother guards her calf, fiercely eyeing the dogs. We move on, past the pond, past the white oak, through the equipment yard. The dogs find shelter from the heat under the chicken coop; I find shelter indoors.

Closing the blinds, we lie down under the ceiling fan and take a midday nap. Sleep is refuge against a hot Tennessee summer day, a sacred state of renewal before the workday reconvenes.

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